Cold Storage Warehouses

Temperature-controlled facilities ideal for perishable goods, ensuring product integrity.

Cold storage warehouses are temperature-controlled facilities designed to store perishable goods, ensuring their longevity and quality. These warehouses are essential for industries like food processing, pharmaceuticals, and biotechnology.

Key Features:

• Temperature Control: Ranges from -20°C to 10°C, depending on storage needs.
• Humidity Control: Advanced dehumidification systems prevent moisture damage.
• Real-Time Monitoring: Sensors track temperature fluctuations and alert staff instantly.
• Regulatory Compliance: Adheres to FSSAI and WHO standards for food and pharmaceutical storage.
• Energy Efficiency: Uses advanced insulation and eco-friendly refrigeration systems.

Industries Served:

• Dairy and Frozen Foods
• Pharmaceutical Storage
• Fresh Produce & Horticulture
• Biotechnology